Receta argentina: Torta Rogel de Maru Botana que te hará salivar

rogelLearn how to make Torta Rogel, a traditional Argentinian dessert with biscuits, dulce de leche and meringue. Find out the history, ingredients and tips of this delicious cake.Rogel is a classic Argentinian dessert consisting of numerous thin layers of dough that are topped with a creamy dulce de leche spread. The cake traditionally includes eht layers, while the top is usually decorated with Italian meringue.